Nicaraguan cuisine

Summary

Nicaraguan cuisine is a national cuisine^[1]. It draws 148 Wikipedia views per month (national_cuisine category, ranking #91 of 191).^[2]

Key Facts

• Nicaraguan cuisine is in the country of Nicaragua^[3].
• Nicaraguan cuisine's image is recorded as Indio-viejo-nicaraguense.jpg^[4].
• Nicaraguan cuisine's image is recorded as Sopa de mariscos (seafood soup) in Nicaragua.jpg^[5].
• Nicaraguan cuisine's instance of is recorded as national cuisine^[6].
• Nicaraguan cuisine's Library of Congress authority ID is recorded as sh89007080^[7].
• Nicaraguan cuisine's subclass of is recorded as Central American cuisine^[8].
• Nicaraguan cuisine's subclass of is recorded as Latin American cuisine^[9].
• Nicaraguan cuisine's Commons category is recorded as Cuisine of Nicaragua^[10].
• Nicaraguan cuisine's Freebase ID is recorded as /m/05x11q^[11].
• Nicaraguan cuisine's topic's main category is recorded as Category:Nicaraguan cuisine^[12].
• Nicaraguan cuisine's culture is recorded as culture of Nicaragua^[13].
• Nicaraguan cuisine's National Library of Israel J9U ID is recorded as 987007541760405171^[14].
• Nicaraguan cuisine's KBpedia ID is recorded as NicaraguanCuisine^[15].
• Nicaraguan cuisine's Yale LUX ID is recorded as concept/02828c0d-9867-4fd2-8326-fe7df4f92c70^[16].

Why It Matters

Nicaraguan cuisine draws 148 Wikipedia views per month (national_cuisine category, ranking #91 of 191).^[2] It has Wikipedia articles in 9 language editions, a strong signal of global cultural recognition.^[17] It is known by 9 alternative names across languages and contexts.^[18]