Karl Wacker
German food chemist (1837–1908)
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Karl Wacker
Summary
Karl Wacker is a human[1]. He was born in Ulm[2]. He was born on January 1, 1837[3]. He died in Ulm[4]. He died on May 2, 1908[5]. He worked as a food chemist[6].
Key Facts
- Karl Wacker's place of birth was Ulm[2].
- Karl Wacker died in Ulm[4].
- Karl Wacker was born on January 1, 1837[3].
- Karl Wacker died on May 2, 1908[5].
- Karl Wacker worked as a food chemist[6].
- Karl Wacker's education included a stint at University of Tübingen[7].
- Karl Wacker was a member of German Academy of Sciences Leopoldina[8].
- Karl Wacker is recorded as male[9].
- Karl Wacker's instance of is recorded as human[10].
- Karl Wacker's family name is recorded as Wacker[11].
- Karl Wacker's given name is recorded as Karl[12].
Body
Origins and Family
Born in Ulm[2], Karl Wacker… he was born on January 1, 1837[3].
Education
Karl Wacker's education included a stint at University of Tübingen[7].
Career and Affiliations
Karl Wacker worked as a food chemist[6].
Death and Burial
Karl Wacker died on May 2, 1908[5]. He passed away in Ulm[4].
FAQs
Where was Karl Wacker born?
Karl Wacker was born in Ulm[2].
Where did Karl Wacker die?
Karl Wacker passed away in Ulm[4].
What did Karl Wacker do for work?
Karl Wacker worked as food chemist[6].
Where did Karl Wacker go to school?
Karl Wacker was educated at University of Tübingen[7].