kaeng khae
northern Thai curry, made of Piper sarmentosum, Lao coriander, cha-om, Acmella oleracea leaves, the dry cores of the Bombax ceiba flower, Sesbania grandiflora flowers, ivy gourds, eggplants, bamboo shoots, pea eggplants, fresh chilies, and mushrooms
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kaeng khae
Summary
kaeng khae ranks in the top 2% of general entities by monthly Wikipedia readership (24 views/month).[1]
Key Facts
- kaeng khae's image is recorded as Kaeng khae-963.JPG[2].
- kaeng khae's subclass of is recorded as Thai curry[3].
- kaeng khae's country of origin is recorded as Thailand[4].
- kaeng khae's Freebase ID is recorded as /m/0nhgpv9[5].
Why It Matters
kaeng khae ranks in the top 2% of general entities by monthly Wikipedia readership (24 views/month).[1] It has Wikipedia articles in 8 language editions, a strong signal of global cultural recognition.[6]