Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks

Research article (Journal of Food Process Engineering, 2017) · cited 68× · AI/ML
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Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks

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Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks. Retrieved May 24, 2026, from https://4ort.xyz/entity/introducing-new-shape-features-for-classification-of-cucumber-fruit-based-on-image-processing-technique-and-artificial-n
MLA “Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/introducing-new-shape-features-for-classification-of-cucumber-fruit-based-on-image-processing-technique-and-artificial-n.
BibTeX @misc{4ortxyz_introducing-new-shape-features-for-classification-of-cucumber-fruit-based-on-image-processing-technique-and-artificial-n_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks}}, year = {2026}, url = {https://4ort.xyz/entity/introducing-new-shape-features-for-classification-of-cucumber-fruit-based-on-image-processing-technique-and-artificial-n}, note = {Accessed: 2026-05-24}}
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