High Fructose Corn Syrup
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High Fructose Corn Syrup
Summary
High Fructose Corn Syrup is a food ingredient[1]. It has Wikipedia articles in 15 language editions, a strong signal of global cultural recognition.[2]
Key Facts
- High Fructose Corn Syrup's instance of is recorded as food ingredient[3].
- High Fructose Corn Syrup is made of corn starch[4].
- High Fructose Corn Syrup is made of glucose[5].
- High Fructose Corn Syrup is made of water[6].
- High Fructose Corn Syrup is made of keto-D-fructose[7].
- High Fructose Corn Syrup is a type of corn syrup[8].
- High Fructose Corn Syrup is used for nutritive sweetener[9].
- High Fructose Corn Syrup is used for sugar substitute[10].
- High Fructose Corn Syrup's Commons category is recorded as High-fructose corn syrup[11].
Why It Matters
High Fructose Corn Syrup has Wikipedia articles in 15 language editions, a strong signal of global cultural recognition.[2] It is known by 33 alternative names across languages and contexts.[12]