high fermentation beer

beer fermented with Saccharomyces cerevisiae yeast, which rise to the surface once the malt has been used up (hence the name)
Thing beer_style Q11994509
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high fermentation beer

Summary

high fermentation beer is a beer style[1].

Key Facts

  • high fermentation beer's image is recorded as Beer wuerzburger hofbraue v.jpg[2].
  • high fermentation beer's instance of is recorded as beer style[3].
  • high fermentation beer's subclass of is recorded as beer[4].
  • high fermentation beer's opposite of is recorded as low fermentation beer[5].
  • high fermentation beer's topic's main category is recorded as Q10198721[6].
  • high fermentation beer's fabrication method is recorded as top fermentation[7].
  • high fermentation beer's Google Knowledge Graph ID is recorded as /g/11h64m9w2f[8].
  • high fermentation beer's Great Norwegian Encyclopedia ID is recorded as overgjær[9].

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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). high fermentation beer. Retrieved May 3, 2026, from https://4ort.xyz/entity/high-fermentation-beer
MLA “high fermentation beer.” 4ort.xyz Knowledge Graph, 4ort.xyz, 3 May. 2026, https://4ort.xyz/entity/high-fermentation-beer.
BibTeX @misc{4ortxyz_high-fermentation-beer_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{high fermentation beer}}, year = {2026}, url = {https://4ort.xyz/entity/high-fermentation-beer}, note = {Accessed: 2026-05-03}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): high fermentation beer — https://4ort.xyz/entity/high-fermentation-beer (retrieved 2026-05-03)

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