HEI10-mediated elevations in bread wheat recombination
HEI10-mediated elevations in bread wheat recombination is a science project.
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Summary
HEI10-mediated elevations in bread wheat recombination is a science project[1].
Key Facts
- HEI10-mediated elevations in bread wheat recombination's instance of is recorded as science project[2].
- HEI10-mediated elevations in bread wheat recombination began on April 1, 2018[3].
- HEI10-mediated elevations in bread wheat recombination ended on September 30, 2019[4].
- Among those involved in HEI10-mediated elevations in bread wheat recombination was University of Cambridge[5].
- HEI10-mediated elevations in bread wheat recombination's short name is recorded as HEIREC[6].
- HEI10-mediated elevations in bread wheat recombination's budget is recorded as {'unit': 'http://www.wikidata.org/entity/Q4916', 'amount': '+150000'}[7].
- HEI10-mediated elevations in bread wheat recombination's funding scheme is recorded as Horizon 2020[8].
Body
When and Where
HEI10-mediated elevations in bread wheat recombination began on April 1, 2018[3]. It ended on September 30, 2019[4].
Context
HEI10-mediated elevations in bread wheat recombination's instance of is recorded as science project[2].
Participants
Among those involved in HEI10-mediated elevations in bread wheat recombination was University of Cambridge[5].