Graham flour

coarse-ground whole-wheat flour
Thing general Q2984308
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Graham flour

Summary

Graham flour ranks in the top 2% of general entities by monthly Wikipedia readership (379 views/month).[1]

Key Facts

  • Sylvester Graham is named after Graham flour[2].
  • Graham flour's subclass of is recorded as whole-wheat flour[3].
  • Graham flour's Freebase ID is recorded as /m/027rwl[4].
  • Graham flour's BabelNet ID is recorded as 00041271n[5].
  • Graham flour's Quora topic ID is recorded as Graham-Flour[6].
  • Graham flour's FoodEx2 code is recorded as A003Z[7].

Why It Matters

Graham flour ranks in the top 2% of general entities by monthly Wikipedia readership (379 views/month).[1] It has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.[8]

📑 Cite this page

Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). Graham flour. Retrieved April 10, 2026, from https://4ort.xyz/entity/graham-flour
MLA “Graham flour.” 4ort.xyz Knowledge Graph, 4ort.xyz, 10 Apr. 2026, https://4ort.xyz/entity/graham-flour.
BibTeX @misc{4ortxyz_graham-flour_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Graham flour}}, year = {2026}, url = {https://4ort.xyz/entity/graham-flour}, note = {Accessed: 2026-04-10}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Graham flour — https://4ort.xyz/entity/graham-flour (retrieved 2026-04-10)

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