Glycyrrhiza inflata

Summary

Glycyrrhiza inflata is a taxon^[1]. It has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[2]

Key Facts

• Glycyrrhiza inflata's instance of is recorded as taxon^[3].
• Glycyrrhiza inflata is classified at the rank of species^[4].
• Glycyrrhiza inflata is classified within Glycyrrhiza^[5].
• Glycyrrhiza inflata's scientific name is Glycyrrhiza inflata^[6].
• Glycyrrhiza inflata is used for food^[7].
• Glycyrrhiza inflata is used for medicinal plant^[8].
• Glycyrrhiza inflata's described by source is recorded as Flora Reipublicae Popularis Sinicae, volume 42(2)^[9].
• Glycyrrhiza inflata's GRIN URL is recorded as https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=423664^[10].
• Glycyrrhiza inflata's this taxon is source of is recorded as Chinese liquorice^[11].
• Glycyrrhiza inflata's short name is recorded as {'lang': 'mul', 'text': 'G. inflata'}^[12].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh-hans', 'text': '胀果甘草'}^[13].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh-hans', 'text': '黄甘草'}^[14].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh-hans', 'text': '膨果甘草'}^[15].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh-hans', 'text': '甘草'}^[16].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '山小橘'}^[17].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '甘草'}^[18].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '甘草节'}^[19].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '甘草梢'}^[20].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '甘草头'}^[21].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '胀果甘草'}^[22].
• Glycyrrhiza inflata is commonly known as {'lang': 'zh', 'text': '甘草膏'}^[23].
• Glycyrrhiza inflata's taxon range is recorded as Xinjiang^[24].

Body

Classification

Glycyrrhiza inflata's scientific name is Glycyrrhiza inflata^[6]. It is classified at the rank of species^[4]. It is classified within Glycyrrhiza^[5]. Recorded taxon common name include {'lang': 'zh-hans', 'text': '胀果甘草'}^[13], {'lang': 'zh-hans', 'text': '黄甘草'}^[14], {'lang': 'zh-hans', 'text': '膨果甘草'}^[15], {'lang': 'zh-hans', 'text': '甘草'}^[16], {'lang': 'zh', 'text': '山小橘'}^[17], and {'lang': 'zh', 'text': '甘草'}^[18].

Identifiers

Glycyrrhiza inflata's iNaturalist taxon ID is recorded as 1154647^[25]. Glycyrrhiza inflata's NCBI taxonomy ID is recorded as 74614^[26]. Glycyrrhiza inflata's Encyclopedia of Life ID is recorded as 643700^[27]. Glycyrrhiza inflata's GBIF taxon ID is recorded as 2965745^[28].

Why It Matters

Glycyrrhiza inflata has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[2] It is known by 8 alternative names across languages and contexts.^[29]