glucomannan
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glucomannan
Summary
glucomannan is a structural class of chemical entities[1]. glucomannan ranks in the top 9% of structural_class_of_chemical_entities entities by monthly Wikipedia readership (225 views/month).[2]
Key Facts
- glucomannan's instance of is recorded as structural class of chemical entities[3].
- glucomannan's chemical structure is recorded as Glucomannan.svg[4].
- glucomannan's subclass of is recorded as heteropolysaccharide[5].
- glucomannan's part of is recorded as glucomannan binding[6].
- glucomannan's part of is recorded as glucomannan metabolic process[7].
- glucomannan's part of is recorded as glucomannan catabolic process[8].
- glucomannan's has use is recorded as food thickener[9].
- glucomannan's Freebase ID is recorded as /m/06sj2y[10].
- glucomannan's KEGG ID is recorded as C01810[11].
- glucomannan's ChEBI ID is recorded as 17020[12].
- glucomannan's Open Food Facts food additive ID is recorded as e425-konjac[13].
- glucomannan's CosIng number is recorded as 85937[14].
- glucomannan's PatientsLikeMe treatment ID is recorded as glucomannan[15].
- glucomannan's Microsoft Academic ID is recorded as 2780179618[16].
- glucomannan's AGROVOC ID is recorded as c_11176[17].
- glucomannan's OpenAlex ID is recorded as C2780179618[18].
Why It Matters
glucomannan ranks in the top 9% of structural_class_of_chemical_entities entities by monthly Wikipedia readership (225 views/month).[2] glucomannan has Wikipedia articles in 12 language editions, a strong signal of global cultural recognition.[19] glucomannan is known by 18 alternative names across languages and contexts.[20]