Fontina
Italian cheese
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Fontina
Summary
Fontina ranks in the top 2% of general entities by monthly Wikipedia readership (272 views/month).[1]
Key Facts
- Fontina is in the country of Italy[2].
- Fontina's image is recorded as Fontina PDO.jpg[3].
- Fontina's made from material is recorded as cow's milk[4].
- Fontina's subclass of is recorded as cow's-milk cheese[5].
- Fontina's subclass of is recorded as Italian cheese[6].
- Fontina's subclass of is recorded as pressed half-cooked cheese[7].
- Fontina's Commons category is recorded as Fontina[8].
- Fontina's country of origin is recorded as Italy[9].
- Fontina's BNCF Thesaurus ID is recorded as 43243[10].
- Fontina's Freebase ID is recorded as /m/083rwm[11].
- Fontina's Gran Enciclopèdia Catalana ID is recorded as 0271513[12].
- Fontina's product certification is recorded as Protected designation of origin[13].
- Fontina's Encyclopædia Britannica Online ID is recorded as topic/Fontina[14].
- Fontina's Open Food Facts food category ID is recorded as fontina[15].
- Fontina's USDA NDB number is recorded as 01020[16].
- Fontina's CIQUAL2017 ID is recorded as 12121[17].
- Fontina's INRAN Italian Food ID is recorded as 162020[18].
- Fontina's TasteAtlas ID is recorded as fontina[19].
- Fontina's Open Food Facts ingredient ID is recorded as fontina[20].
- Fontina's KBpedia ID is recorded as FontinaGeneric-Cheese[21].
- Fontina's eAmbrosia ID is recorded as EUGI00000012990[22].
- Fontina's Reddit topic ID is recorded as fontina[23].
- Fontina's Dizionario dei prodotti DOP e IGP ID is recorded as fontina-dop[24].
- Fontina's Qualigeo ID is recorded as fontina-dop[25].
- Fontina's Gran Enciclopèdia Catalana ID is recorded as fontina[26].
Why It Matters
Fontina ranks in the top 2% of general entities by monthly Wikipedia readership (272 views/month).[1] Fontina has Wikipedia articles in 21 language editions, a strong signal of global cultural recognition.[27]