Five important wild-duck foods
Washington, D.C.: U.S. Dept. of Agriculture, 1914.
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Five important wild-duck foods
Summary
Five important wild-duck foods is a version, edition or translation[1].
Key Facts
- Five important wild-duck foods authored Waldo Lee McAtee[2].
- Five important wild-duck foods's instance of is recorded as version, edition or translation[3].
- Five important wild-duck foods was published by United States Department of Agriculture[4].
- Five important wild-duck foods's place of publication is recorded as Washington, D.C.[5].
- Five important wild-duck foods's language of work or name is recorded as English[6].
- Five important wild-duck foods was released on January 1, 1914[7].
- Five important wild-duck foods's number of pages is recorded as {'unit': '1', 'amount': '+26'}[8].
- Five important wild-duck foods's title is recorded as Five important wild-duck foods[9].
- Five important wild-duck foods's copyright status is recorded as public domain[10].
Body
Authorship and Creation
Five important wild-duck foods authored Waldo Lee McAtee[2]. It was published by United States Department of Agriculture[4].
Publication
Five important wild-duck foods was published on January 1, 1914[7]. Its place of publication is recorded as Washington, D.C.[5]. Its language of work or name is recorded as English[6].