Fårikål
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Fårikål
Summary
Fårikål ranks in the top 2% of general entities by monthly Wikipedia readership (67 views/month).[1]
Key Facts
- Fårikål's image is recorded as Får i kål.jpg[2].
- Fårikål's made from material is recorded as lamb meat[3].
- Fårikål's subclass of is recorded as stew[4].
- Fårikål's subclass of is recorded as lamb dish[5].
- Fårikål's Commons category is recorded as Fårikål[6].
- Fårikål's country of origin is recorded as Norway[7].
- Fårikål's Freebase ID is recorded as /m/0f7swz[8].
- Fårikål's native label is recorded as {'lang': 'nn', 'text': 'Fårikål'}[9].
- Fårikål's Great Norwegian Encyclopedia ID is recorded as fårikål[10].
- Fårikål's TasteAtlas ID is recorded as farikal[11].
Why It Matters
Fårikål ranks in the top 2% of general entities by monthly Wikipedia readership (67 views/month).[1] Fårikål has Wikipedia articles in 16 language editions, a strong signal of global cultural recognition.[12] Fårikål is known by 5 alternative names across languages and contexts.[13]