Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics

Research article (Microchemical Journal, 2020) · cited 41× · AI/ML
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Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics

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Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics is a scholarly article[1].

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  • Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics's instance of is recorded as scholarly article[2].

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APA 4ort.xyz Knowledge Graph. (2026). Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics. Retrieved May 24, 2026, from https://4ort.xyz/entity/evaluating-congou-black-tea-quality-using-a-lab-made-computer-vision-system-coupled-with-morphological-features-and-chem
MLA “Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/evaluating-congou-black-tea-quality-using-a-lab-made-computer-vision-system-coupled-with-morphological-features-and-chem.
BibTeX @misc{4ortxyz_evaluating-congou-black-tea-quality-using-a-lab-made-computer-vision-system-coupled-with-morphological-features-and-chem_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics}}, year = {2026}, url = {https://4ort.xyz/entity/evaluating-congou-black-tea-quality-using-a-lab-made-computer-vision-system-coupled-with-morphological-features-and-chem}, note = {Accessed: 2026-05-24}}
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