egg yolk pastry
Taiwanese mooncake filled with salted duck egg yolk and red bean paste
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egg yolk pastry
Summary
egg yolk pastry ranks in the top 2% of general entities by monthly Wikipedia readership (21 views/month).[1]
Key Facts
- egg yolk pastry's made from material is recorded as red bean paste[2].
- egg yolk pastry's made from material is recorded as salted duck egg yolk[3].
- egg yolk pastry's subclass of is recorded as pastry[4].
- egg yolk pastry's subclass of is recorded as mooncake[5].
- egg yolk pastry's Commons category is recorded as Egg Yolk Pastry 蛋黄酥[6].
- egg yolk pastry's country of origin is recorded as Taiwan[7].
- egg yolk pastry's cuisine is recorded as Taiwanese cuisine[8].
Why It Matters
egg yolk pastry ranks in the top 2% of general entities by monthly Wikipedia readership (21 views/month).[1] It is known by 6 alternative names across languages and contexts.[9]