Dynamic changes in quality of jujube wine during fermentation
Research article (Journal of Food Processing and Preservation, 2020) · cited 20× · AI/ML
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- [2] ↑ Dynamic changes in quality of jujube wine during fermentation — instance of (P31): scholarly article. wikidata.org.
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4ort.xyz Knowledge Graph. (2026). Dynamic changes in quality of jujube wine during fermentation. Retrieved May 24, 2026, from https://4ort.xyz/entity/dynamic-changes-in-quality-of-jujube-wine-during-fermentation
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“Dynamic changes in quality of jujube wine during fermentation.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/dynamic-changes-in-quality-of-jujube-wine-during-fermentation.
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@misc{4ortxyz_dynamic-changes-in-quality-of-jujube-wine-during-fermentation_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Dynamic changes in quality of jujube wine during fermentation}}, year = {2026}, url = {https://4ort.xyz/entity/dynamic-changes-in-quality-of-jujube-wine-during-fermentation}, note = {Accessed: 2026-05-24}}
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