Dietary diversity
a qualitative measure of food consumption that reflects a household’s access to foods of different varieties that can be uses as a proxy for the nutrient adequacy of the diet of the individual or household
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Dietary diversity
Summary
Key Facts
- Dietary diversity's subclass of is recorded as health effect of food[1].
- Dietary diversity's part of is recorded as preventive nutrition[2].
- Dietary diversity's part of is recorded as healthy diet[3].
- Dietary diversity's described by source is recorded as Food and Agriculture Organization[4].
- Dietary diversity's OpenAlex ID is recorded as C3018403216[5].