Cross-modal sensory interactions of taste and cheese aroma

Summary

Cross-modal sensory interactions of taste and cheese aroma is a doctoral thesis^[1].

Key Facts

• Cross-modal sensory interactions of taste and cheese aroma authored Jun Niimi^[2].
• Cross-modal sensory interactions of taste and cheese aroma's instance of is recorded as doctoral thesis^[3].
• Cross-modal sensory interactions of taste and cheese aroma's publisher is recorded as OUR Archive^[4].
• Cross-modal sensory interactions of taste and cheese aroma's language of work or name is recorded as English^[5].
• Cross-modal sensory interactions of taste and cheese aroma's country of origin is recorded as New Zealand^[6].
• Cross-modal sensory interactions of taste and cheese aroma's publication date is recorded as +2013-00-00T00:00:00Z^[7].
• Cross-modal sensory interactions of taste and cheese aroma's Handle ID is recorded as 10523/4183^[8].
• Cross-modal sensory interactions of taste and cheese aroma's title is recorded as Cross-modal sensory interactions of taste and cheese aroma^[9].
• Cross-modal sensory interactions of taste and cheese aroma's copyright holder is recorded as Jun Niimi^[10].
• Cross-modal sensory interactions of taste and cheese aroma's thesis submitted to is recorded as University of Otago^[11].
• Cross-modal sensory interactions of taste and cheese aroma's on focus list of Wikimedia project is recorded as NZThesisProject^[12].
• Cross-modal sensory interactions of taste and cheese aroma's copyright status is recorded as copyrighted^[13].
• Cross-modal sensory interactions of taste and cheese aroma's thesis committee member is recorded as Amy Overington^[14].
• Cross-modal sensory interactions of taste and cheese aroma's thesis committee member is recorded as Patrick Silcock^[15].
• Cross-modal sensory interactions of taste and cheese aroma's thesis committee member is recorded as Phil Bremer^[16].
• Cross-modal sensory interactions of taste and cheese aroma's thesis committee member is recorded as Conor Delahunty^[17].

Body

Designation and Status

Cross-modal sensory interactions of taste and cheese aroma's instance of is recorded as doctoral thesis^[3].