Consumer Attitudes Toward Texture and Other Food Attributes
Research article (Journal of Texture Studies, 2015) · cited 28× · AI/ML
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4ort.xyz Knowledge Graph. (2026). Consumer Attitudes Toward Texture and Other Food Attributes. Retrieved May 24, 2026, from https://4ort.xyz/entity/consumer-attitudes-toward-texture-and-other-food-attributes
“Consumer Attitudes Toward Texture and Other Food Attributes.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/consumer-attitudes-toward-texture-and-other-food-attributes.
@misc{4ortxyz_consumer-attitudes-toward-texture-and-other-food-attributes_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Consumer Attitudes Toward Texture and Other Food Attributes}}, year = {2026}, url = {https://4ort.xyz/entity/consumer-attitudes-toward-texture-and-other-food-attributes}, note = {Accessed: 2026-05-24}}
According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Consumer Attitudes Toward Texture and Other Food Attributes — https://4ort.xyz/entity/consumer-attitudes-toward-texture-and-other-food-attributes (retrieved 2026-05-24)
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