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Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish
Research article (Flavour and Fragrance Journal, 2020) · cited 21× · AI/ML
Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish
Summary
Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish is a scholarly article[1].
Key Facts
Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish's instance of is recorded as scholarly article[2].
References
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APA4ort.xyz Knowledge Graph. (2026). Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish. Retrieved May 24, 2026, from https://4ort.xyz/entity/collaborative-analysis-combining-headspacegas-chromatographyion-mobility-spectrometry-hsgcims-and-intelligent-electronic
MLA“Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/collaborative-analysis-combining-headspacegas-chromatographyion-mobility-spectrometry-hsgcims-and-intelligent-electronic.
BibTeX@misc{4ortxyz_collaborative-analysis-combining-headspacegas-chromatographyion-mobility-spectrometry-hsgcims-and-intelligent-electronic_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish}}, year = {2026}, url = {https://4ort.xyz/entity/collaborative-analysis-combining-headspacegas-chromatographyion-mobility-spectrometry-hsgcims-and-intelligent-electronic}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Collaborative analysis combining headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) and intelligent (electronic) sensory systems to evaluate differences in the flavour of cultured pufferfish — https://4ort.xyz/entity/collaborative-analysis-combining-headspacegas-chromatographyion-mobility-spectrometry-hsgcims-and-intelligent-electronic (retrieved 2026-05-24)