Buddha Jumps Over the Wall
Fujian soup of many expensive ingredients, e.g. shark fin, bamboo shoots, scallops, sea cucumber, abalone, fish maw, Jinhua ham, pork tendon, ginseng, mushrooms
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Buddha Jumps Over the Wall
Summary
Buddha Jumps Over the Wall is a Fujian cuisine[1]. It draws 511 Wikipedia views per month (fujian_cuisine category, ranking #1 of 1).[2]
Key Facts
- Buddha Jumps Over the Wall's image is recorded as Buddha soup boul.jpg[3].
- Buddha Jumps Over the Wall's instance of is recorded as Fujian cuisine[4].
- Buddha is named after Buddha Jumps Over the Wall[5].
- Buddha Jumps Over the Wall's made from material is recorded as Four sea delicacies[6].
- Buddha Jumps Over the Wall's made from material is recorded as shark fin[7].
- Buddha Jumps Over the Wall's subclass of is recorded as soup[8].
- Buddha Jumps Over the Wall's subclass of is recorded as Shark Fin Soup[9].
- Buddha Jumps Over the Wall's Commons category is recorded as Buddha jumps over the wall[10].
- Buddha Jumps Over the Wall's country of origin is recorded as Qing dynasty[11].
- Buddha Jumps Over the Wall's Freebase ID is recorded as /m/063_4t[12].
- Buddha Jumps Over the Wall's Commons gallery is recorded as Buddha jumps over the wall[13].
- Buddha Jumps Over the Wall's native label is recorded as {'lang': 'zh-hant', 'text': '佛跳牆'}[14].
- Buddha Jumps Over the Wall's native label is recorded as {'lang': 'zh-hans', 'text': '佛跳墙'}[15].
- Buddha Jumps Over the Wall's TasteAtlas ID is recorded as fo-tiao-qiang[16].
- Buddha Jumps Over the Wall's course is recorded as soup[17].
- Buddha Jumps Over the Wall's Namuwiki ID is recorded as 불도장[18].
Why It Matters
Buddha Jumps Over the Wall draws 511 Wikipedia views per month (fujian_cuisine category, ranking #1 of 1).[2] It has Wikipedia articles in 12 language editions, a strong signal of global cultural recognition.[19] It is known by 11 alternative names across languages and contexts.[20]