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Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity

Research article (International Journal of Food Properties, 2020) · cited 18× · AI/ML
academia openalex:W3097467329
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Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity

Summary

Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity is a scholarly article[1].

Key Facts

  • Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity's instance of is recorded as scholarly article[2].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity. Retrieved May 24, 2026, from https://4ort.xyz/entity/black-plum-peel-jam-physicochemical-properties-sensory-attributes-and-antioxidant-capacity
MLA “Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/black-plum-peel-jam-physicochemical-properties-sensory-attributes-and-antioxidant-capacity.
BibTeX @misc{4ortxyz_black-plum-peel-jam-physicochemical-properties-sensory-attributes-and-antioxidant-capacity_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity}}, year = {2026}, url = {https://4ort.xyz/entity/black-plum-peel-jam-physicochemical-properties-sensory-attributes-and-antioxidant-capacity}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Black plum peel jam: physicochemical properties, sensory attributes, and antioxidant capacity — https://4ort.xyz/entity/black-plum-peel-jam-physicochemical-properties-sensory-attributes-and-antioxidant-capacity (retrieved 2026-05-24)

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