Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture

Summary

Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture is a doctoral thesis^[1].

Key Facts

• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture authored Aiqian Ye^[2].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's instance of is recorded as doctoral thesis^[3].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's publisher is recorded as Massey Research Online^[4].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's language of work or name is recorded as English^[5].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's country of origin is recorded as New Zealand^[6].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's publication date is recorded as +2003-00-00T00:00:00Z^[7].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's main subject is recorded as milk protein^[8].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's main subject is recorded as milk powder^[9].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's main subject is recorded as butterfat^[10].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's Handle ID is recorded as 10179/4559^[11].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's title is recorded as Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture^[12].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's copyright holder is recorded as Aiqian Ye^[13].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's thesis submitted to is recorded as Massey University^[14].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's on focus list of Wikimedia project is recorded as NZThesisProject^[15].
• Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's copyright status is recorded as copyrighted^[16].

Body

Designation and Status

Behaviour of fat globules and membrane proteins under different processing environments as related to milk powder manufacture's instance of is recorded as doctoral thesis^[3].