Barbara Wójcik-Stopczyńska
Polish food technologist
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Summary
Barbara Wójcik-Stopczyńska is a human[1]. She was born on +1956-00-00T00:00:00Z[2]. She worked as a food technologist[3] and food scientist[4].
Key Facts
- Barbara Wójcik-Stopczyńska was born on +1956-00-00T00:00:00Z[2].
- Barbara Wójcik-Stopczyńska held citizenship in Poland[5].
- Barbara Wójcik-Stopczyńska worked as a food technologist[3].
- Barbara Wójcik-Stopczyńska worked as a food scientist[4].
- Among Barbara Wójcik-Stopczyńska's employers was Agricultural University of Szczecin[6].
- Barbara Wójcik-Stopczyńska is recorded as female[7].
- Barbara Wójcik-Stopczyńska's instance of is recorded as human[8].
- Barbara Wójcik-Stopczyńska's ISNI is recorded as 0000000113860550[9].
- Barbara Wójcik-Stopczyńska's VIAF cluster ID is recorded as 311133474[10].
- Barbara Wójcik-Stopczyńska earned the academic degree of habilitation[11].
- Barbara Wójcik-Stopczyńska's NL CR AUT ID is recorded as uzp2007388873[12].
- Barbara Wójcik-Stopczyńska's family name is recorded as Wójcik[13].
- Barbara Wójcik-Stopczyńska's family name is recorded as Stopczyńska[14].
- Barbara Wójcik-Stopczyńska's given name is recorded as Barbara[15].
- Barbara Wójcik-Stopczyńska's given name is recorded as Józefa[16].
- Barbara Wójcik-Stopczyńska's NUKAT ID is recorded as n2007135660[17].
- Barbara Wójcik-Stopczyńska's Polish scientist ID is recorded as 14731[18].
- Barbara Wójcik-Stopczyńska's National Library of Poland MMS ID is recorded as 9810632795005606[19].
- Barbara Wójcik-Stopczyńska's Ludzie Nauki ID is recorded as PjXYXINnMeA[20].
Body
Origins and Family
Barbara Wójcik-Stopczyńska was born on +1956-00-00T00:00:00Z[2].
Education
Barbara Wójcik-Stopczyńska earned the academic degree of habilitation[11].
Career and Affiliations
Recorded occupations include food technologist[3] and food scientist[4]. Barbara Wójcik-Stopczyńska was employed by Agricultural University of Szczecin[6].
FAQs
What did Barbara Wójcik-Stopczyńska do for work?
Barbara Wójcik-Stopczyńska worked as food technologist[3] and food scientist[4].