baking powder
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baking powder
Summary
baking powder is a food ingredient[1]. It has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.[2]
Key Facts
- baking powder's instance of is recorded as food ingredient[3].
- baking powder's instance of is recorded as type of mixture of chemical entities[4].
- baking powder is a type of raising agent[5].
- baking powder is a type of mixture[6].
- baking powder is a type of food powder[7].
- baking powder's Commons category is recorded as Baking powder[8].
- 1840 marks the founding of baking powder[9].
- baking powder's topic's main category is recorded as Category:Baking powder[10].
- baking powder's described by source is recorded as The New Student's Reference Work[11].
- baking powder's different from is recorded as sodium bicarbonate[12].
Why It Matters
baking powder has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.[2] It is known by 29 alternative names across languages and contexts.[13]