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Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques
Research article (Microchemical Journal, 2022) · cited 30× · AI/ML
Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques
Summary
Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques is a scholarly article[1].
Key Facts
Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques. Retrieved May 24, 2026, from https://4ort.xyz/entity/assessment-of-meat-authenticity-using-portable-fourier-transform-infrared-spectroscopy-combined-with-multivariate-classi
MLA“Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/assessment-of-meat-authenticity-using-portable-fourier-transform-infrared-spectroscopy-combined-with-multivariate-classi.
BibTeX@misc{4ortxyz_assessment-of-meat-authenticity-using-portable-fourier-transform-infrared-spectroscopy-combined-with-multivariate-classi_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques}}, year = {2026}, url = {https://4ort.xyz/entity/assessment-of-meat-authenticity-using-portable-fourier-transform-infrared-spectroscopy-combined-with-multivariate-classi}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Assessment of meat authenticity using portable Fourier transform infrared spectroscopy combined with multivariate classification techniques — https://4ort.xyz/entity/assessment-of-meat-authenticity-using-portable-fourier-transform-infrared-spectroscopy-combined-with-multivariate-classi (retrieved 2026-05-24)
