antioxidant
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antioxidant
Summary
antioxidant is a class of chemical entities with similar applications or functions[1]. antioxidant ranks in the top 9% of class_of_chemical_entities_with_similar_applications_or_functions entities by monthly Wikipedia readership (446 views/month).[2]
Key Facts
- antioxidant's instance of is recorded as class of chemical entities with similar applications or functions[3].
- antioxidant is a type of food additive[4].
- antioxidant is a type of protective agent[5].
- antioxidant is a type of mechanism of action[6].
- antioxidant's Commons category is recorded as Antioxidants[7].
- antioxidant's topic's main category is recorded as Category:Antioxidants[8].
- antioxidant's described by source is recorded as Great Soviet Encyclopedia (1926–1947)[9].
- antioxidant's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary[10].
- antioxidant's topic has template is recorded as Template:Antioxidants[11].
- antioxidant's different from is recorded as free radical scavengers[12].
- antioxidant's subject has role is recorded as antioxidant activity[13].
- antioxidant's Wikimedia import URL is recorded as https://en.wikipedia.org/wiki/Antioxidant[14].
- antioxidant's on focus list of Wikimedia project is recorded as Wikipedia:Vital articles/Level/4[15].
- antioxidant's WordLift URL is recorded as http://data.medicalrecords.com/medicalrecords/healthwise/antioxidants[16].
Body
Definition and Type
antioxidant's instance of is recorded as class of chemical entities with similar applications or functions[3]. Recorded subclass of include food additive[4], protective agent[5], and mechanism of action[6].
Why It Matters
antioxidant ranks in the top 9% of class_of_chemical_entities_with_similar_applications_or_functions entities by monthly Wikipedia readership (446 views/month).[2] antioxidant has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[17] antioxidant is known by 78 alternative names across languages and contexts.[18]