Albert Bouley
German chef (1949-2013)
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Albert Bouley
Summary
Albert Bouley is a human[1]. His place of birth was Ravensburg[2]. He was born on September 16, 1949[3]. He died in Ravensburg[4]. He died on April 23, 2013[5]. He worked as a cook[6] and writer[7].
Key Facts
- Born in Ravensburg[2], Albert Bouley…
- Albert Bouley passed away in Ravensburg[4].
- Albert Bouley was born on September 16, 1949[3].
- Albert Bouley was born on January 1, 1949[8].
- Albert Bouley died on April 23, 2013[5].
- Albert Bouley died on January 1, 2013[9].
- Albert Bouley is buried at Hauptfriedhof Ravensburg[10].
- Albert Bouley held citizenship in Germany[11].
- Albert Bouley's professions included cook[6].
- Albert Bouley worked as a writer[7].
- Albert Bouley's field of work was cooking[12].
- Among Albert Bouley's employers was Hotel Waldhorn[13].
- Albert Bouley is recorded as male[14].
- Albert Bouley's instance of is recorded as human[15].
- Albert Bouley's family name is recorded as Bouley[16].
- Albert Bouley's given name is recorded as Albert[17].
- Albert Bouley's languages spoken, written or signed is recorded as German[18].
Body
Origins and Family
Born in Ravensburg[2], Albert Bouley… Recorded date of birth include September 16, 1949[3] and January 1, 1949[8].
Career and Affiliations
Recorded occupations include cook[6] and writer[7]. Albert Bouley's field of work was cooking[12]. Among his employers was Hotel Waldhorn[13].
Death and Burial
Recorded date of death include April 23, 2013[5] and January 1, 2013[9]. Albert Bouley died in Ravensburg[4]. He is buried at Hauptfriedhof Ravensburg[10].
FAQs
Where was Albert Bouley born?
Born in Ravensburg[2], Albert Bouley…
Where did Albert Bouley die?
Albert Bouley passed away in Ravensburg[4].