Aji fry
Japanese dish of deep-fried horse mackerel
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Aji fry
Summary
Aji fry is known by 5 alternative names across languages and contexts.[1]
Key Facts
- Aji fry's image is recorded as Deep-fried horse mackerel lunch 002.jpg[2].
- Aji fry's made from material is recorded as Japanese horse mackerel[3].
- Aji fry's made from material is recorded as panko[4].
- Aji fry's subclass of is recorded as fish dish[5].
- Aji fry's subclass of is recorded as Crumbed deep-fry[6].
- Aji fry's Commons category is recorded as Azi fry[7].
- Aji fry's country of origin is recorded as Japan[8].
- Aji fry's cuisine is recorded as yōshoku[9].
Why It Matters
Aji fry is known by 5 alternative names across languages and contexts.[1]