aging
leaving a food product over an extended period of time to aid in improving the flavor
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aging
Summary
Key Facts
- aging's image is recorded as Dry aging beef.jpg[1].
- aging's subclass of is recorded as food processing[2].
- aging's Commons category is recorded as Food aging[3].
- aging's has part is recorded as beef aging[4].
- aging's Encyclopædia Britannica Online ID is recorded as topic/aging-beverage-production[5].
- aging's Google Knowledge Graph ID is recorded as /g/11gbldr21n[6].