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Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process
Research article (Food Chemistry, 2022) · cited 46× · AI/ML
Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process
Summary
Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process is a scholarly article[1].
Key Facts
Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process's instance of is recorded as scholarly article[2].
References
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APA4ort.xyz Knowledge Graph. (2026). Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process. Retrieved May 24, 2026, from https://4ort.xyz/entity/using-hyperspectral-imaging-technology-for-assessing-internal-quality-parameters-of-persimmon-fruits-during-the-drying-p
MLA“Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/using-hyperspectral-imaging-technology-for-assessing-internal-quality-parameters-of-persimmon-fruits-during-the-drying-p.
BibTeX@misc{4ortxyz_using-hyperspectral-imaging-technology-for-assessing-internal-quality-parameters-of-persimmon-fruits-during-the-drying-p_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process}}, year = {2026}, url = {https://4ort.xyz/entity/using-hyperspectral-imaging-technology-for-assessing-internal-quality-parameters-of-persimmon-fruits-during-the-drying-p}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Using hyperspectral imaging technology for assessing internal quality parameters of persimmon fruits during the drying process — https://4ort.xyz/entity/using-hyperspectral-imaging-technology-for-assessing-internal-quality-parameters-of-persimmon-fruits-during-the-drying-p (retrieved 2026-05-24)
