The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans

Research article (Food Chemistry X, 2022) · cited 30× · AI/ML
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The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans

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The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans. Retrieved May 24, 2026, from https://4ort.xyz/entity/the-use-of-multispectral-imaging-for-the-discrimination-of-arabica-and-robusta-coffee-beans
MLA “The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/the-use-of-multispectral-imaging-for-the-discrimination-of-arabica-and-robusta-coffee-beans.
BibTeX @misc{4ortxyz_the-use-of-multispectral-imaging-for-the-discrimination-of-arabica-and-robusta-coffee-beans_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans}}, year = {2026}, url = {https://4ort.xyz/entity/the-use-of-multispectral-imaging-for-the-discrimination-of-arabica-and-robusta-coffee-beans}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans — https://4ort.xyz/entity/the-use-of-multispectral-imaging-for-the-discrimination-of-arabica-and-robusta-coffee-beans (retrieved 2026-05-24)

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