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The Larder: Food Studies Methods from the American South

2013 book published by UGA
Place written_work Q131455694
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The Larder: Food Studies Methods from the American South

Summary

The Larder: Food Studies Methods from the American South is a written work[1].

Key Facts

  • The Larder: Food Studies Methods from the American South authored Food Studies Methods from the American South — author (P50): John T. Edge[2].
  • The Larder: Food Studies Methods from the American South authored Food Studies Methods from the American South — author (P50): Elizabeth Engelhardt[3].
  • The Larder: Food Studies Methods from the American South's instance of is recorded as Food Studies Methods from the American South — instance of (P31): written work[4].
  • The Larder: Food Studies Methods from the American South's publisher is recorded as Food Studies Methods from the American South — publisher (P123): University of Georgia Press[5].
  • The Larder: Food Studies Methods from the American South's genre is recorded as Food Studies Methods from the American South — genre (P136): non-fiction[6].
  • The Larder: Food Studies Methods from the American South's OCLC number is recorded as 861225937[7].
  • The Larder: Food Studies Methods from the American South's language of work or name is recorded as Food Studies Methods from the American South — language of work or name (P407): American English[8].
  • The Larder: Food Studies Methods from the American South's has part is recorded as Food Studies Methods from the American South — has part(s) (P527): essay[9].
  • The Larder: Food Studies Methods from the American South's publication date is recorded as +2013-00-00T00:00:00Z[10].
  • The Larder: Food Studies Methods from the American South's JSTOR article ID is recorded as 10.2307/j.ctt46n591[11].
  • The Larder: Food Studies Methods from the American South's main subject is recorded as Food Studies Methods from the American South — main subject (P921): food[12].
  • The Larder: Food Studies Methods from the American South's described at URL is recorded as https://dx.doi.org/10.1353/book26924[13].

Body

Designation and Status

The Larder: Food Studies Methods from the American South's instance of is recorded as Food Studies Methods from the American South — instance of (P31): written work[4].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [4] ↑ . wikidata.org.
  2. [2] ↑ . wikidata.org.
  3. [3] ↑ . wikidata.org.
  4. [5] ↑ . wikidata.org.
  5. [6] ↑ . wikidata.org.
  6. [7] ↑ . wikidata.org.
  7. [8] ↑ . wikidata.org.
  8. [9] ↑ . wikidata.org.
  9. [10] ↑ . wikidata.org.
  10. [11] ↑ . wikidata.org.
  11. [12] ↑ . wikidata.org.
  12. [13] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). The Larder: Food Studies Methods from the American South. Retrieved May 3, 2026, from https://4ort.xyz/entity/the-larder-food-studies-methods-from-the-american-south
MLA “The Larder: Food Studies Methods from the American South.” 4ort.xyz Knowledge Graph, 4ort.xyz, 3 May. 2026, https://4ort.xyz/entity/the-larder-food-studies-methods-from-the-american-south.
BibTeX @misc{4ortxyz_the-larder-food-studies-methods-from-the-american-south_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{The Larder: Food Studies Methods from the American South}}, year = {2026}, url = {https://4ort.xyz/entity/the-larder-food-studies-methods-from-the-american-south}, note = {Accessed: 2026-05-03}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): The Larder: Food Studies Methods from the American South — https://4ort.xyz/entity/the-larder-food-studies-methods-from-the-american-south (retrieved 2026-05-03)

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