syrup
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syrup
Summary
syrup has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.[1]
Key Facts
- syrup is made of sucrose[2].
- syrup is made of sugar[3].
- syrup is made of juice[4].
- syrup is made of drinking water[5].
- syrup is a type of drink[6].
- syrup is a type of viscous liquid[7].
- syrup is a type of concentrate[8].
- syrup is a type of food ingredient[9].
- syrup is a type of condiment[10].
- syrup is used for food industry[11].
- syrup is used for cooking[12].
- syrup is used for spread[13].
- syrup is used for dessert sauce[14].
- syrup is used for Italian soda[15].
- syrup's Commons category is recorded as Syrups[16].
- syrup comprises sugar[17].
- syrup comprises water[18].
- syrup comprises aroma compound[19].
- syrup's topic's main category is recorded as Category:Syrup[20].
- syrup's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary[21].
- syrup's described by source is recorded as Small Brockhaus and Efron Encyclopedic Dictionary[22].
- syrup's described by source is recorded as Explanatory Dictionary of the Living Great Russian Language[23].
- syrup's has characteristic is recorded as viscosity[24].
- syrup's fabrication method is recorded as reduction[25].
- syrup's fabrication method is recorded as dissolution[26].
Body
Definition and Type
Recorded subclass of include drink[6], viscous liquid[7], concentrate[8], food ingredient[9], and condiment[10].
Use and Application
Recorded has use include food industry[11], cooking[12], spread[13], dessert sauce[14], and Italian soda[15]. Components include sugar[17], an excipient[27]; water[18], a type of chemical entity[28]; and aroma compound[19], a functional use categories[29].
Influence
Things named for syrup include stroopwafel[30].
Why It Matters
syrup has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.[1] syrup is known by 5 alternative names across languages and contexts.[31]
Entities named for syrup include stroopwafel[30].