Starch swelling behavior and texture development in stirred yogurt
Research article (Food Hydrocolloids, 2019) · cited 57× · AI/ML
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Direct Wikidata claims
- [2] ↑ Starch swelling behavior and texture development in stirred yogurt — instance of (P31): scholarly article. wikidata.org.
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4ort.xyz Knowledge Graph. (2026). Starch swelling behavior and texture development in stirred yogurt. Retrieved May 24, 2026, from https://4ort.xyz/entity/starch-swelling-behavior-and-texture-development-in-stirred-yogurt
MLA
“Starch swelling behavior and texture development in stirred yogurt.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/starch-swelling-behavior-and-texture-development-in-stirred-yogurt.
BibTeX
@misc{4ortxyz_starch-swelling-behavior-and-texture-development-in-stirred-yogurt_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Starch swelling behavior and texture development in stirred yogurt}}, year = {2026}, url = {https://4ort.xyz/entity/starch-swelling-behavior-and-texture-development-in-stirred-yogurt}, note = {Accessed: 2026-05-24}}
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