Rising Stars in Food Chemistry

Summary

Rising Stars in Food Chemistry is a publication^[1].

Key Facts

• Rising Stars in Food Chemistry authored Shuai Chen^[2].
• Rising Stars in Food Chemistry authored Biao Yuan^[3].
• Rising Stars in Food Chemistry authored Fuguo Liu^[4].
• Rising Stars in Food Chemistry authored Yahong Han^[5].
• Rising Stars in Food Chemistry's instance of is recorded as publication^[6].
• Rising Stars in Food Chemistry's publisher is recorded as Frontiers Media^[7].
• Rising Stars in Food Chemistry's ISBN-13 is recorded as 978-2-8325-0466-6^[8].
• Rising Stars in Food Chemistry's DOI is recorded as 10.3389/978-2-83250-466-6^[9].
• Rising Stars in Food Chemistry's language of work or name is recorded as English^[10].
• Rising Stars in Food Chemistry's publication date is recorded as +2022-11-09T00:00:00Z^[11].
• Rising Stars in Food Chemistry's Google Books ID is recorded as BxCbEAAAQBAJ^[12].
• Rising Stars in Food Chemistry's main subject is recorded as food chemistry^[13].
• Rising Stars in Food Chemistry's Google Knowledge Graph ID is recorded as /g/11sbwstxk6^[14].

Body

Designation and Status

Rising Stars in Food Chemistry's instance of is recorded as publication^[6].