Richard Archer
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Richard Archer
Summary
Richard Archer is a human[1]. He worked as a researcher[2].
Key Facts
- Richard Archer worked as a researcher[2].
- Richard Archer held the position of professor emeritus[3].
- Among Richard Archer's employers was Massey University[4].
- Among Richard Archer's employers was Riddet Institute[5].
- Richard Archer was educated at Massey University[6].
- Richard Archer was educated at Massey University[7].
- Richard Archer's doctoral advisor was Ian S Maddox[8].
- Richard Archer's doctoral advisor was Robert Chong[9].
- Richard Archer received the Fellow of the New Zealand Institute of Food Science and Technology[10].
- Richard Archer's image is recorded as Richard Archer • Jane Ussher • Rangahau 2016.tif[11].
- Richard Archer is recorded as male[12].
- Richard Archer's instance of is recorded as human[13].
- Richard Archer supervised Marzieh Eblaghi as a doctoral student[14].
- Richard Archer supervised Jolin Morel as a doctoral student[15].
- Richard Archer supervised John E Bronlund as a doctoral student[16].
- Richard Archer supervised Julia Bohorquez Rodriguez De Medina as a doctoral student[17].
- Richard Archer's Commons category is recorded as Richard Archer[18].
- Richard Archer earned the academic degree of Doctor of Philosophy[19].
- Richard Archer's family name is recorded as Archer[20].
- Richard Archer's given name is recorded as Richard[21].
- Richard Archer's academic thesis is recorded as Hydrolysis of bile acid conjugates and dehydroxylation of cholic acid by Clostridium bifermentans[22].
- Richard Archer's languages spoken, written or signed is recorded as English[23].
- Richard Archer's Google Scholar author ID is recorded as 4NvO_XcAAAAJ[24].
- Richard Archer's ResearchGate profile ID is recorded as Richard-Archer-2[25].
- Richard Archer's on focus list of Wikimedia project is recorded as NZThesisProject[26].
Body
Education
Educated at Massey University[6], a university[27], in New Zealand[28], founded in 1927[29]. Doctoral advisors include Ian S Maddox[8], a microbiologist[30], specialised in fermentation[31] and Robert Chong[9]. Richard Archer earned the academic degree of Doctor of Philosophy[19].
Career and Affiliations
Richard Archer worked as a researcher[2]. Employers include Massey University[4], a university[32], in New Zealand[33], founded in 1927[34] and Riddet Institute[5], a facility[35], in New Zealand[36], founded in 2003[37]. He held the position of professor emeritus[3]. Doctoral students include Marzieh Eblaghi[14], a researcher[38]; Jolin Morel[15], a researcher[39]; John E Bronlund[16], a researcher[40], b. 1970[41], awarded the Fellow of the New Zealand Institute of Food Science and Technology[42]; and Julia Bohorquez Rodriguez De Medina[17], an ecologist[43].
Recognition
Richard Archer received the Fellow of the New Zealand Institute of Food Science and Technology[10].
FAQs
What did Richard Archer do for work?
Richard Archer worked as researcher[2].
Where did Richard Archer go to school?
Richard Archer was educated at Massey University[6] and Massey University[7].
What awards did Richard Archer receive?
Honors received include Fellow of the New Zealand Institute of Food Science and Technology[10].