Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network

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Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network

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Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network. Retrieved May 24, 2026, from https://4ort.xyz/entity/quantitative-analysis-of-blended-corn-olive-oil-based-on-raman-spectroscopy-and-one-dimensional-convolutional-neural-net
MLA “Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/quantitative-analysis-of-blended-corn-olive-oil-based-on-raman-spectroscopy-and-one-dimensional-convolutional-neural-net.
BibTeX @misc{4ortxyz_quantitative-analysis-of-blended-corn-olive-oil-based-on-raman-spectroscopy-and-one-dimensional-convolutional-neural-net_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network}}, year = {2026}, url = {https://4ort.xyz/entity/quantitative-analysis-of-blended-corn-olive-oil-based-on-raman-spectroscopy-and-one-dimensional-convolutional-neural-net}, note = {Accessed: 2026-05-24}}
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