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Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process

Research article (Food Hydrocolloids, 2020) · cited 26× · AI/ML
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Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process

Summary

Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process is a scholarly article[1].

Key Facts

  • Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process's instance of is recorded as scholarly article[2].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process. Retrieved May 24, 2026, from https://4ort.xyz/entity/property-changes-of-frozen-soybean-curd-during-frozen-storage-in-kori-tofu-manufacturing-process
MLA “Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/property-changes-of-frozen-soybean-curd-during-frozen-storage-in-kori-tofu-manufacturing-process.
BibTeX @misc{4ortxyz_property-changes-of-frozen-soybean-curd-during-frozen-storage-in-kori-tofu-manufacturing-process_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process}}, year = {2026}, url = {https://4ort.xyz/entity/property-changes-of-frozen-soybean-curd-during-frozen-storage-in-kori-tofu-manufacturing-process}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Property changes of frozen soybean curd during frozen storage in “Kori-tofu” manufacturing process — https://4ort.xyz/entity/property-changes-of-frozen-soybean-curd-during-frozen-storage-in-kori-tofu-manufacturing-process (retrieved 2026-05-24)

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