prahok

crushed, salted and fermented fish paste used in Cambodian cuisine
Thing general Q222463
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prahok

Summary

prahok ranks in the top 2% of general entities by monthly Wikipedia readership (69 views/month).[1]

Key Facts

  • prahok's image is recorded as Prahok Ang detail.jpg[2].
  • prahok's made from material is recorded as fermented fish[3].
  • prahok's made from material is recorded as salted fish[4].
  • prahok's subclass of is recorded as fish paste[5].
  • prahok's subclass of is recorded as fish sauce[6].
  • prahok's Commons category is recorded as Prahok[7].
  • prahok's country of origin is recorded as Cambodia[8].
  • prahok's Freebase ID is recorded as /m/03g59_[9].
  • prahok's TasteAtlas ID is recorded as prahok[10].

Why It Matters

prahok ranks in the top 2% of general entities by monthly Wikipedia readership (69 views/month).[1] prahok has Wikipedia articles in 11 language editions, a strong signal of global cultural recognition.[11]

📑 Cite this page

Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). prahok. Retrieved April 10, 2026, from https://4ort.xyz/entity/prahok
MLA “prahok.” 4ort.xyz Knowledge Graph, 4ort.xyz, 10 Apr. 2026, https://4ort.xyz/entity/prahok.
BibTeX @misc{4ortxyz_prahok_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{prahok}}, year = {2026}, url = {https://4ort.xyz/entity/prahok}, note = {Accessed: 2026-04-10}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): prahok — https://4ort.xyz/entity/prahok (retrieved 2026-04-10)

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