Patterns and predictors of food texture introduction in French children aged 4–36 months

Research article (British Journal Of Nutrition, 2018) · cited 33× · AI/ML
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Patterns and predictors of food texture introduction in French children aged 4–36 months

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Patterns and predictors of food texture introduction in French children aged 4–36 months is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Patterns and predictors of food texture introduction in French children aged 4–36 months. Retrieved May 24, 2026, from https://4ort.xyz/entity/patterns-and-predictors-of-food-texture-introduction-in-french-children-aged-436-months
MLA “Patterns and predictors of food texture introduction in French children aged 4–36 months.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/patterns-and-predictors-of-food-texture-introduction-in-french-children-aged-436-months.
BibTeX @misc{4ortxyz_patterns-and-predictors-of-food-texture-introduction-in-french-children-aged-436-months_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Patterns and predictors of food texture introduction in French children aged 4–36 months}}, year = {2026}, url = {https://4ort.xyz/entity/patterns-and-predictors-of-food-texture-introduction-in-french-children-aged-436-months}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Patterns and predictors of food texture introduction in French children aged 4–36 months — https://4ort.xyz/entity/patterns-and-predictors-of-food-texture-introduction-in-french-children-aged-436-months (retrieved 2026-05-24)

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