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Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension
Research article (Journal of Cleaner Production, 2017) · cited 95× · AI/ML
Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension
Summary
Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension is a scholarly article[1].
Key Facts
Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension. Retrieved May 24, 2026, from https://4ort.xyz/entity/mismatch-between-food-sustainability-and-consumer-acceptance-toward-innovation-technologies-among-millennial-students-th
MLA“Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/mismatch-between-food-sustainability-and-consumer-acceptance-toward-innovation-technologies-among-millennial-students-th.
BibTeX@misc{4ortxyz_mismatch-between-food-sustainability-and-consumer-acceptance-toward-innovation-technologies-among-millennial-students-th_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension}}, year = {2026}, url = {https://4ort.xyz/entity/mismatch-between-food-sustainability-and-consumer-acceptance-toward-innovation-technologies-among-millennial-students-th}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension — https://4ort.xyz/entity/mismatch-between-food-sustainability-and-consumer-acceptance-toward-innovation-technologies-among-millennial-students-th (retrieved 2026-05-24)
