Mid-infrared spectroscopy and support vector machines applied to control the hydrogenation process of soybean oil

Research article (European Food Research and Technology, 2017) · cited 19× · AI/ML
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Mid-infrared spectroscopy and support vector machines applied to control the hydrogenation process of soybean oil

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Mid-infrared spectroscopy and support vector machines applied to control the hydrogenation process of soybean oil is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Mid-infrared spectroscopy and support vector machines applied to control the hydrogenation process of soybean oil. Retrieved May 24, 2026, from https://4ort.xyz/entity/mid-infrared-spectroscopy-and-support-vector-machines-applied-to-control-the-hydrogenation-process-of-soybean-oil
MLA “Mid-infrared spectroscopy and support vector machines applied to control the hydrogenation process of soybean oil.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/mid-infrared-spectroscopy-and-support-vector-machines-applied-to-control-the-hydrogenation-process-of-soybean-oil.
BibTeX @misc{4ortxyz_mid-infrared-spectroscopy-and-support-vector-machines-applied-to-control-the-hydrogenation-process-of-soybean-oil_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Mid-infrared spectroscopy and support vector machines applied to control the hydrogenation process of soybean oil}}, year = {2026}, url = {https://4ort.xyz/entity/mid-infrared-spectroscopy-and-support-vector-machines-applied-to-control-the-hydrogenation-process-of-soybean-oil}, note = {Accessed: 2026-05-24}}
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