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Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design
Research article (American Journal of Clinical Nutrition, 2015) · cited 78× · AI/ML
Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design
Summary
Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design is a scholarly article[1].
Key Facts
Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design. Retrieved May 24, 2026, from https://4ort.xyz/entity/lean-seafood-intake-reduces-cardiovascular-lipid-risk-factors-in-healthy-subjects-results-from-a-randomized-controlled-t
MLA“Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/lean-seafood-intake-reduces-cardiovascular-lipid-risk-factors-in-healthy-subjects-results-from-a-randomized-controlled-t.
BibTeX@misc{4ortxyz_lean-seafood-intake-reduces-cardiovascular-lipid-risk-factors-in-healthy-subjects-results-from-a-randomized-controlled-t_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design}}, year = {2026}, url = {https://4ort.xyz/entity/lean-seafood-intake-reduces-cardiovascular-lipid-risk-factors-in-healthy-subjects-results-from-a-randomized-controlled-t}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design — https://4ort.xyz/entity/lean-seafood-intake-reduces-cardiovascular-lipid-risk-factors-in-healthy-subjects-results-from-a-randomized-controlled-t (retrieved 2026-05-24)
