kusaya
Salted-dried and fermented fish produced in the Izu Islands
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kusaya
Summary
kusaya ranks in the top 2% of general entities by monthly Wikipedia readership (117 views/month).[1]
Key Facts
- kusaya's image is recorded as Niijima kusaya.JPG[2].
- kusaya's image is recorded as Kusaya-oshima-march1-2007.jpg[3].
- kusaya's made from material is recorded as Carangidae[4].
- kusaya's subclass of is recorded as fermented fish[5].
- kusaya's subclass of is recorded as dried fish[6].
- kusaya's Commons category is recorded as Kusaya[7].
- kusaya's country of origin is recorded as Japan[8].
- kusaya's Freebase ID is recorded as /m/0bp_gl[9].
- kusaya's indigenous to is recorded as Izu Islands[10].
- kusaya's TasteAtlas ID is recorded as kusaya[11].
- kusaya's NicoNicoPedia ID is recorded as くさや[12].
- kusaya's Pixiv Encyclopedia ID is recorded as くさや[13].
Why It Matters
kusaya ranks in the top 2% of general entities by monthly Wikipedia readership (117 views/month).[1] kusaya has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.[14]