Jarlsberg cheese
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Jarlsberg cheese
Summary
Jarlsberg cheese is a trademark[1]. It ranks in the top 10% of trademark entities by monthly Wikipedia readership (450 views/month).[2]
Key Facts
- Jarlsberg cheese is in the country of Norway[3].
- Jarlsberg cheese's image is recorded as Jarlsberg cheese.jpg[4].
- Jarlsberg cheese's instance of is recorded as trademark[5].
- Jarlsberg Manor is named after Jarlsberg cheese[6].
- Jarlsberg cheese's manufacturer is recorded as Tine[7].
- Jarlsberg cheese's made from material is recorded as cow's milk[8].
- Jarlsberg cheese's subclass of is recorded as pressed cooked cheese[9].
- Jarlsberg cheese's subclass of is recorded as goat cheese[10].
- Jarlsberg cheese's Commons category is recorded as Jarlsberg (cheese)[11].
- Jarlsberg cheese's country of origin is recorded as Norway[12].
- Jarlsberg cheese's Freebase ID is recorded as /m/028tf7[13].
- Jarlsberg cheese's official website is recorded as http://www.jarlsberg.no/[14].
- Jarlsberg cheese's location of creation is recorded as Norway[15].
- Jarlsberg cheese's location of creation is recorded as Ireland[16].
- Jarlsberg cheese's Encyclopædia Britannica Online ID is recorded as topic/Jarlsberg-cheese[17].
- Jarlsberg cheese's native label is recorded as {'lang': 'nn', 'text': 'Jarlsberg'}[18].
- Jarlsberg cheese's Great Norwegian Encyclopedia ID is recorded as jarlsberg_-_ost[19].
- Jarlsberg cheese's Wolfram Language entity code is recorded as Entity["FoodType", "Jarlsberg"][20].
- Jarlsberg cheese's TasteAtlas ID is recorded as jarlsberg[21].
Body
Geography
Jarlsberg cheese is in the country of Norway[3].
Designation and Status
Jarlsberg cheese's instance of is recorded as trademark[5].
History and Context
Jarlsberg Manor is named after Jarlsberg cheese[6].
Why It Matters
Jarlsberg cheese ranks in the top 10% of trademark entities by monthly Wikipedia readership (450 views/month).[2] It has Wikipedia articles in 18 language editions, a strong signal of global cultural recognition.[22] It is known by 4 alternative names across languages and contexts.[23]