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Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification
Research article (European Food Research and Technology, 2023) · cited 52× · AI/ML
Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification
Summary
Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification is a scholarly article[1].
Key Facts
Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification's instance of is recorded as scholarly article[2].
References
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APA4ort.xyz Knowledge Graph. (2026). Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification. Retrieved May 24, 2026, from https://4ort.xyz/entity/intrinsic-and-extrinsic-attributes-that-influence-choice-of-meat-and-meat-products-techniques-used-in-their-identificati
MLA“Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/intrinsic-and-extrinsic-attributes-that-influence-choice-of-meat-and-meat-products-techniques-used-in-their-identificati.
BibTeX@misc{4ortxyz_intrinsic-and-extrinsic-attributes-that-influence-choice-of-meat-and-meat-products-techniques-used-in-their-identificati_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification}}, year = {2026}, url = {https://4ort.xyz/entity/intrinsic-and-extrinsic-attributes-that-influence-choice-of-meat-and-meat-products-techniques-used-in-their-identificati}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification — https://4ort.xyz/entity/intrinsic-and-extrinsic-attributes-that-influence-choice-of-meat-and-meat-products-techniques-used-in-their-identificati (retrieved 2026-05-24)
