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Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products
Research article (International Dairy Journal, 2015) · cited 223× · AI/ML
Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products
Summary
Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products is a scholarly article[1].
Key Facts
Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products. Retrieved May 24, 2026, from https://4ort.xyz/entity/influence-of-exopolysaccharides-on-the-structure-texture-stability-and-sensory-properties-of-yoghurt-and-related-product
MLA“Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/influence-of-exopolysaccharides-on-the-structure-texture-stability-and-sensory-properties-of-yoghurt-and-related-product.
BibTeX@misc{4ortxyz_influence-of-exopolysaccharides-on-the-structure-texture-stability-and-sensory-properties-of-yoghurt-and-related-product_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products}}, year = {2026}, url = {https://4ort.xyz/entity/influence-of-exopolysaccharides-on-the-structure-texture-stability-and-sensory-properties-of-yoghurt-and-related-product}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Influence of exopolysaccharides on the structure, texture, stability and sensory properties of yoghurt and related products — https://4ort.xyz/entity/influence-of-exopolysaccharides-on-the-structure-texture-stability-and-sensory-properties-of-yoghurt-and-related-product (retrieved 2026-05-24)
