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Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables
Research article (Foods, 2020) · cited 61× · AI/ML
Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables
Summary
Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables is a scholarly article[1].
Key Facts
Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables. Retrieved May 24, 2026, from https://4ort.xyz/entity/influence-of-cooking-conditions-on-nutritional-properties-and-sensory-characteristics-interpreted-by-e-senses-case-study
MLA“Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/influence-of-cooking-conditions-on-nutritional-properties-and-sensory-characteristics-interpreted-by-e-senses-case-study.
BibTeX@misc{4ortxyz_influence-of-cooking-conditions-on-nutritional-properties-and-sensory-characteristics-interpreted-by-e-senses-case-study_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables}}, year = {2026}, url = {https://4ort.xyz/entity/influence-of-cooking-conditions-on-nutritional-properties-and-sensory-characteristics-interpreted-by-e-senses-case-study}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Influence of Cooking Conditions on Nutritional Properties and Sensory Characteristics Interpreted by E-Senses: Case-Study on Selected Vegetables — https://4ort.xyz/entity/influence-of-cooking-conditions-on-nutritional-properties-and-sensory-characteristics-interpreted-by-e-senses-case-study (retrieved 2026-05-24)
