Impact of probiotics and prebiotics on food texture
Research article (Current Opinion in Food Science, 2019) · cited 158× · AI/ML
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4ort.xyz Knowledge Graph. (2026). Impact of probiotics and prebiotics on food texture. Retrieved May 24, 2026, from https://4ort.xyz/entity/impact-of-probiotics-and-prebiotics-on-food-texture
“Impact of probiotics and prebiotics on food texture.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/impact-of-probiotics-and-prebiotics-on-food-texture.
@misc{4ortxyz_impact-of-probiotics-and-prebiotics-on-food-texture_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Impact of probiotics and prebiotics on food texture}}, year = {2026}, url = {https://4ort.xyz/entity/impact-of-probiotics-and-prebiotics-on-food-texture}, note = {Accessed: 2026-05-24}}
According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Impact of probiotics and prebiotics on food texture — https://4ort.xyz/entity/impact-of-probiotics-and-prebiotics-on-food-texture (retrieved 2026-05-24)
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